Cheesesteaks | Philadelphia/Dumplings | New York City

Cheesesteaks | Philadelphia “The debate rages on: which place has THE best cheesesteak? The city of Philadelphia has always been the home of the cheesesteak, no one can seem to make it better, but the question is which establishment makes the best version. Pat’s versus Geno’s would be the classic argument, most Philly natives will tell you they are loyal to either one or the other. My favorite, however, is Tony Luke’s at their original location. All three locations have that traditional sandwich you’re cooking for. Be sure to brush up on how to properly order a Philly cheesesteak, using “wit” or “wit out” to indicate if you’d like fried onions on your hoagie, and be sure to get “whiz”, the gooey, yellow, cheesy, goodness. It’s a guilty pleasure not to miss when visiting Philadelphia!”
Where to Eat Cheesesteak in Philadelphia: asia food
-Pat’s
-Geno’s
-Tony Luke’s

Dumplings | New York City “New York has a vibrant street food scene — and the dumpling may just be king. Whether it’s $1 for 4 fried dumplings at one of the many Chinatown joints which keep college students fed and wallets happy or succulent xiao long bao soup dumplings steamed to perfection in bamboo baskets, you can’t escape the dumpling for long. I love Vanessa’s Dumplings for cheap fried dumplings in downtown Chinatown and Joe’s Shanghai for amazing soup dumplings. Of all the place

Where to Eat Dumplings in New York:

• Vanessa’s Dumplings.
• Life Skills chef
• Joe’s Shanghai
• Tianjin Dumpling House